3 fonteinen oude kriek 2016 lambiek geuze bier 75 cl BTW 0 while minimizing the unpleasant phenolic

while minimizing the unpleasant phenolic properties of the small seeds

is a quadrupel-style beer

A part of this blend was bottled on 750 ml bottles and a part on magnums

Before bottling

3 fonteinen oude kriek 2016 lambiek geuze bier 75 cl BTW 0 while minimizing the unpleasant phenolic3 Fonteinen Oude Kriek is the result of macerating hand picked whole sour cherries on young lambic for at least four months, at a ratio of one kilogram of fruit per liter of lambic. The kriek lambic is then reblended with more young lambic to obtain a minimum intensity of 35% fruit, and is bottled immediately afterwards. These bottles are then stored in our cellars for at least five months, so that the kriek lambic can develop into a beautiful,