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One of the barrels that the brewers used has some slightly peated characteristics in addition to the typical sherry tones
after which our famous Schaarbeekse Kriek matures for another year at least in the bottle
Lambic matured for several months with red berries (from the Pajotteland)
We filled those barrels with Bourbon County Brand Stout and then stored them in our Chicago Barrel House to age for another two years
cantillon cuvee saint gilloise 2019 lambiek geuze bier 75 cl Bourbon County One of the barrels thatTwo year old lambic in which fresh HallertauMittelfrh hops have been soaked. A perfect balance is found between the natural acidity of the lambic and the refined bitterness of the Hallertau hops. Product details: Alcohol percentage: 5. 5% Volume: 75 CL Untapped Score: 4. 21
US$ 24.90
US$ 24.90
US$ 24.90
