gouden carolus cuee van de keizer 1999 quadrupel 75 cl BTW Hoog maple and caramel round off

maple and caramel round off this delicious and complex beer

fermenté en bouteille

We used two-year-old lambic for the maceration and young lambic for the blending

along with the almond and cassia bark

gouden carolus cuee van de keizer 1999 quadrupel 75 cl BTW Hoog maple and caramel round offEvery year on February 24th, the brewers celebrate the birth of Charles Quint. Therefore, they brew a special, limited edition beer called Gouden Carolus Cuve van de Keizer Imperial Dark ('Grand Cru of the Emperor'). This exceptional beer ages well, developing a refined complexity and intense aromas. With powerful notes of roasted malt, caramel, and plums, its surprisingly soft and fruity aroma combines a warm roundness with a refreshing taste. It is