la trappe quadrupel oak aged batch 7 2011 bier 37 5 cl BTW Hoog making this a beast of

making this a beast of a beer

The typical taste characteristics of the Gulden Draak Classic harmonize perfectly with the flavors of roasted nuts

Coconut Coffee Medianoche starts with a carefully selected blend of Medianoche batches aged 18-21 months in bourbon barrels aged 7-14 years

F230 version (marked on cap) with F2 yeast

la trappe quadrupel oak aged batch 7 2011 bier 37 5 cl BTW Hoog making this a beast ofBATCH 7 was blended in June 2011 and is the first batch (of two) to mature in old whiskey barrels. These barrels come from various whiskey distilleries, such as Bowmore, Tamdhu, Strathspey and Laphroaig (Johnstons). The aromas of the whiskeys clearly influence the final taste. This taste differs significantly and clearly from that of the previous batches. Peat and roast are clearly present, while wood and tannins from wood are more difficult to