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the lambic fruit is assembled with young lambic and all the rest is embouteillé or the fermentation continues en bouteille
made from two-row and malted wheat
the brewers dug into our Bourbon County vault and pulled out an iconic recipe
Traditional Lambic is a living
antidoot gorsem framboos 2021 lambiek geuze bier 75 cl Bourbon County the lambic fruit is assembledWe added local sour cherries of the Gorsem variety (at a ratio of 200 grams per liter) and raspberries (90 grams per liter) to a beer barrel that has been aged for sixteen months. Bottled September 2021. Product details: Alcohol percentage: 6. 5% Volume: 75 CL Untapped Score: 4. 37
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