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Die Fermentation und Reifung in Fässern dauert insgesamt vier Monate
Extremely long and coated with great finesse
fleur de sel and cognac
um es dann so schnell wie möglich zu keltern
2017 Dom Perignon Moet & Chandon Schweiz Die Fermentation und Reifung inGalloni 97 Punkte: The 2017 Dom Prignon is so impressive. A sort of mini 2002, the 2017 is a Champagne of textural richness and resonance above all else. Its creamy, voluptuous contours are so inviting. Production for the 2017 is tiny, about a three month supply, so this wine will come and go pretty quickly. That represents a fairly dramatic shift in philosophy at Dom Prignon. In the past, a wine like the 2017 would not have been commerically viable
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